Caesar’s Pasta Salad with Giada De Laurentiis - Rachael Ray's non profit organization, Yum-o!

Ingredients

• 3 cups of 1/3inch diced day old bread
• 2 tbsps olive oil
• 1/2 cup freshly grated parmesan cheese
• 1/4 tsp kosher salt
• 1/4 cup reduced fat Greek yogurt
• 1/2 cup reduced fat buttermilk
• 1 cup freshly grated parmesan cheese
• 1/4 cup extra virgin olive oil
• 2 garlic cloves, smashed and peeled
• 1/4 tsp freshly ground black pepper
• 1/2 tsp0 kosher salt
• 1 box of Barilla ® Tri-Color Rotini, cooked and cooled to room temperature
• 2 hearts of romaine, cut into 1/3 inch pieces
• 2 ears of corn, kernels removed