Olive Lovers' Burger - Fragata UK

Ingredients

• 250g minced steak or meatfree mince
• 1/2 garlic clove, finely chopped
• 30g Fragata Hojiblanca black olives, finely chopped
• 2 tbsp breadcrumbs
• 2 tbsp mayonnaise
• 1/2 tsp paprika
• 2 brioche burger buns
• 4 leaves of little gem lettuce
• 1/4 red onion, sliced
• 1 large tomato
• 50g Fragata garlic-filled olives, chopped
• black pepper
• ready salted crisps, to serve