Pumpkin and banana breakfast smoothie - WellBeing Magazine
There was a time in my life, not so long ago, that drinking breakfast would have felt all wrong. Now I drink all of my breakfasts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wellbeing.com.au.
Ingredients
- 1 cup cooked cooled and mashed pumpkin
- 2 bananas
- ½ cup unsweetened Greek yoghurt (use 3 tbsp tahini for a vegan option)
- 1 cup ice cubes
- 1 tbsp maca powder
- 1 tbsp psyllium husk
- 1 cup dairy or nut milk
- Zest of one orange
- 1 tsp cinnamon powder
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