Combination dumplings
These dumplings in fragrant broth will be ready to eat in just 25 minutes, making this a quick and easy weekday meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 litre (4 cups) chicken consomme
- 2 cups water
- 3 cm piece fresh ginger, peeled, cut into matchsticks
- 1 tablespoon soy sauce
- 250 grams frozen pork dumplings
- 150 grams thin dried egg noodles
- 1 bunch (175g) broccolini, cut into 3 cm lengths
- 150 grams snow peas, halved
- 1/2 x 225g can sliced bamboo shoots, drained
- 2 green onions, thinly sliced
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