Tamarindo Pie
Tamarindo Pie is a delightful dessert featuring the tangy flavor of tamarind, balanced with a sweet cream filling, all encased in a buttery pie crust.
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Cooking tools:
- Saucepan
- Stove
- Spatula
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Oven
- Pie dish
- Cooling rack
- Kitchen timer
Ingredients
- Tamarind paste - 1 cup
- Sugar - 1 cup
- All-purpose flour - 2 tablespoons
- Eggs - 3, beaten
- Unsalted butter - 1/2 cup, melted
- Pie crust - 1, pre-baked
- Cornstarch - 1 tablespoon
- Vanilla extract - 1 teaspoon
- Heavy cream - 1 cup
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