Cappuccino Mousse Timbales

Name: Cappuccino Mousse Timbales
Ingredients: 2 egg; 1/3 cup granulated sugar; 2 tablespoons cornstarch; 1 teaspoon instant coffee crystals; 3/4 cup milk; 1 teaspoon unflavored gelatin; 1 tablespoon cold water; 1 teaspoon butter, softened; 1/2 cup heavy cream, whipped; 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed; 3 tablespoons confectioners’ sugar

www.puffpastry.com

Cappuccino-infused mousse fills delicate puff pastry timbales for a light yet rich coffee dessert experience. Perfect for coffee lovers!

View full recipe on www.puffpastry.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puffpastry.com.

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Ingredients

2 egg
1/3 cup granulated sugar
2 tablespoons cornstarch
1 teaspoon instant coffee crystals
3/4 cup milk
1 teaspoon unflavored gelatin
1 tablespoon cold water
1 teaspoon butter, softened
1/2 cup heavy cream, whipped
1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed
3 tablespoons confectioners’ sugar