Italian stuffed tomatoes – Food & Home Magazine
Italian stuffed tomatoes are hearty vegetables that are a great addition to your table. Wholesome, healthy and absolutely delicious!
Ingredients
- 5ml (1 tsp) olive oil
- ½ red onion, finely chopped
- 120g chorizo, diced
- 6 mushrooms, diced
- 5ml (1 tsp) crushed garlic
- 250ml (1 cup) cooked orzo (pasta rice)
- 15ml (1 tbsp) sweet chilli sauce
- 6 fresh basil leaves
- 30ml (2 tbsp) Parmesan, grated
- salt and freshly ground black pepper, to taste
- 4 large tomatoes
- 60ml (¼ cup) breadcrumbs
- fresh basil, to serve
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