CANDY APPLE PIE
| 6 c. thinly sliced peeled baking apples 2 Tbsp. lime juice 1/4 tsp. salt 3/4 c. sugar 1/2 tsp. ground cinnamon or nutmeg 1/4 c. all-purpose flour 2 Tbsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Pie dish
- Saucepan
- Oven
- Stove
- Mixing bowl
- Wooden spoon
- Chef's knife
Ingredients
- 6 c. thinly sliced peeled baking apples
- 2 Tbsp. lime juice
- 1/4 tsp. salt
- 3/4 c. sugar
- 1/2 tsp. ground cinnamon or nutmeg
- 1/4 c. all-purpose flour
- 2 Tbsp. butter
- pastry for double crust pie (9-inch)
- 1/4 c. butter
- 2 Tbsp. heavy cream
- 1/2 c. packed brown sugar
- 1/2 c. chopped pecans
