Mezze maniche Fratelli d'Italia - Pasta Garofalo Recipes

Name: Mezze maniche Fratelli d'Italia - Pasta Garofalo Recipes
Ingredients: 90 Garofalo Mezze Maniche; 250 g Mascarpone; 250 g Parmesan Pesto; 600 g roasted red peppers; 2 shallots; 250 g tomato compote; Olive oil; Salt and pepper from the mill; Home-made Pesto: 6 fresh bunches of basil 100 g pine nuts 200 g grated Parmesan Salt and pepper 110 ml peanut oil

www.pasta-garofalo.com

Mezze Maniche Fratelli d'Italia are a hymn to Italianness in the colors and full taste of its ingredients. Try this original recipe signed Garofalo.

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Ingredients

90 Garofalo Mezze Maniche
250 g Mascarpone
250 g Parmesan Pesto
600 g roasted red peppers
2 shallots
250 g tomato compote
Olive oil
Salt and pepper from the mill
Home-made Pesto: 6 fresh bunches of basil 100 g pine nuts 200 g grated Parmesan Salt and pepper 110 ml peanut oil

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