Crisp Chocolate Chip Shortbread Recipe | Land O’Lakes
These slice-and-bake cookies are easy to pull together. The cornstarch makes makes for a meltingly tender crumb and the turbinado sugar coating gives them a bit of crunch.
Ingredients
- 3/4 cup Land O Lakes® Butter softened
- 1/2 cup powdered sugar
- 1/4 cup firmly packed brown sugar
- 1 teaspoon vanilla extract
- 1 1/3 cups all-purpose flour
- 3 tablespoons cornstarch
- 1/4 teaspoon salt
- 1/2 cup mini semi-sweet chocolate chips
- 3 tablespoons turbinado sugar
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