Italian Sausage, Spinach & Lemon Pasta - San Remo

Italian Sausage, Spinach & Lemon Pasta - San Remo

sanremo.co.nz

Delight your loved ones with Italian Sausage, Spinach & Lemon Pasta. Cook time: 20 min. Serves 5. Enjoy fresh San Remo pasta and a burst of flavor!

View full recipe on sanremo.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.co.nz.

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Ingredients

  • San Remo No. 35 Elbows 400g
  • 2 tsp extra virgin olive oil
  • ½ small bulb fennel, sliced
  • ½ onion, diced
  • 1 pack Pork sausages (x8)
  • 1 cup thickened cooking cream
  • 4 cups baby spinach
  • ½ lemon, juiced and zested
  • ½ cup parmesan cheese, grated fresh from a block
  • ½ cup flat leaf parsley
  • ½ cup basil

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