Quinoa with Pomegranate, Watercress and Pears - 4 Better Health
Source: Whole Foods
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Cooking tools:
- Colander
- Saucepan
- Stove
- Mixing bowl
- Spoon
Ingredients
- 1 cup quinoa
- 2 cups water
- 1 bunch watercress, stems removed and leaves sliced (about 1 1/2 cups packed leaves)
- 2 ripe pears, peeled, cored and cut into 1/2-inch chunks
- 1/2 cup pomegranate seeds
- 1/2 cup chopped walnuts
- 2 tablespoons pomegranate juice
- 2 tablespoons white wine vinegar
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