Banana Soup - African Food Network

Ingredients

• 4 ripe bananas
• 2 cups vegetable broth
• 1 cup coconut milk
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 tablespoon curry powder (adjust to taste)
• 1 teaspoon turmeric
• Salt and pepper to taste
• Optional toppings: chopped cilantro, toasted coconut flakes