Burnt Sugar Caramel Cake
Burnt Sugar Caramel Cake with granulated sugar, boiling water, cake flour, baking powder; a practical homemade caramel layer cake with clear steps, tips, sto.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetweets.com.
Cooking tools:
- Saucepan
- Measuring cup
- Measuring spoon
- Oven
- Cake pan
- Parchment paper
- Whisk
- Mixing bowl
- Hand mixer
- Spatula
- Toothpick
- Cooling rack
- Kitchen scale
- Baking pan
- Chef's knife
- Cutting board
- Stove
- Spoon
Ingredients
- 1 cup granulated sugar
- 3/4 cup boiling water
- 2 1/2 cups cake flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 3/4 cup unsalted butter
- 1/2 cup cooled burnt sugar syrup
- 4 egg whites
- 1/2 cup sour cream
- 2 teaspoons pure vanilla extract
- 1/2 cup whole milk
- 4 cups confectioners' sugar
- 2 Tablespoons milk or heavy cream
- homemade salted caramel
- 1/2 cup toasted chopped pecans
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