Couscous with Figs and mint | Recipes on Rails

Couscous with Figs and mint | Recipes on Rails

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Bring 2 cups of water to a boil. Salt to taste and add couscous. Cook till tender.

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Ingredients

  • 2.0 cup Couscous
  • 0.25 cup Oil, Olive
  • 0.25 cup Lemon Juice
  • 1.0 tablespoon Honey
  • 0.5 cup Figs, dried, chopped
  • 0.5 cup Mint
  • 0.25 cup Pistachios

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