Stuffed Vegetarian Zucchini - Kosher Everyday

Ingredients

• 1 or 2 super large zucchinis cut into 6' pieces
• 2 cups brown rice (or 14 ounces Instant Uncle Bens Brown Rice)
• 4 cups vegetable stock (or 3 1/2 cups if using Instant Uncle Bens Rice)
• 2 tablespoons canola oil
• 1 pound imitation ground beef
• 1 large onion, diced
• 1 garlic clove, crushed (I use a frozen cube)
• 4 colorful peppers, diced
• 1 package taco seasoning
• 1 16 ounce jar salsa
• Nonstick vegetable spray