Cider-Glazed Turkey and Gravy | Savory
Sweet from the apple cider and savory from the fresh herbs, this delectable turkey is perfect for feeding your party of 8 with plenty of leftovers for the next day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 lemon
- 1 small onion
- 2 sprigs parsley
- 1 large sprig rosemary
- 1 (10- 12 lb) whole turkey, thawed if frozen
- 1 tbsp vegetable oil
- Butcher's twine
- 2 cups apple cider
- 1/4 cup honey
- 5 tbsp butter, divided
- 1/4 cup flour
- 2 1/2- 3 cups chicken or turkey broth
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