Sandy’s Spicy Dill Pickles
Spicy dill pickle recipe | Directions: Wash cucumbers and remove the blossoms and ends. Combine the Mrs. Wages® Kosher Dill Mix with the vinegar...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrswages.com.
Cooking tools:
- Canning pot
- Mason jar
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Measuring spoon
- Kitchen towel
- Kitchen timer
- Refrigerator
Ingredients
- 9-11 lbs of pickling cucumbers 3-4” length
- 1 pouch Mrs. Wages® Kosher Dill Pickle Mix
- 3 1/3 cups of white distilled vinegar (5% acidity)
- 7 1/3 cups water
- Red Pepper Flakes
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