Back-to-School Bento Box with White Rice
This Bento Box is made with seasoned white rice topped with colorful veggies and a hard-boiled egg for an on-the-go meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at carolinarice.com.
Cooking tools:
- Stove
- Saucepan
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Bento box
- Lunch box
Ingredients
- 1 cup Carolina® White Rice
- 1 tbsp soy sauce
- 1 1/2 tsp rice vinegar
- 1 tsp granulated sugar
- 4 hard-cooked eggs, sliced
- 2 cups broccoli, steamed
- 1 1/2 cups cucumbers, sliced
- 1 cup carrots, shredded
- 1 avocado, peeled, pitted and sliced
- 2 tbsp sesame seeds, toasted (optional)
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