Recipe: Soy-lemon sirloin kebabs with ginger dipping sauce

Ingredients

• 3 cloves garlic, minced
• 1 small green onion, chopped
• 1/2 cup soy sauce
• 1/4 cup sesame oil
• 1/4 cup honey
• 3 tbsp rice or white wine vinegar
• 2 tbsp freshly squeezed lemon juice
• 1/2 tsp lemon zest
• 1/4 tsp sea salt
• 1/2 tsp freshly ground black pepper
• 1 1-1/2 lb flank steak, trimmed of excess fat
• Toasted sesame seeds (for garnish)
• Red chili pepper, sliced into thin rounds for garnish
• Fresh cilantro, chopped for garnish