Smoked Tofu Caesar Salad - Meat Free Monday
A Wulf & Lamb favourite, this gorgeous Caesar Salad combines smoky tofu, crispy onions and poponcini peppers with crunchy gem lettuce – a must have for your recipe repertoire!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meatfreemondays.com.
Ingredients
- 100 g baby gem Lettuce
- 25 g capers
- 30 g poponcini peppers
- 50 g crispy onions
- 50 g smoked tofu
- 40 g homemade croutons (see below)
- 70 g Caesar dressing (see below)
- bread
- olive oil
- garlic
- thyme
- salt
- black pepper
- 15 ml apple cider vinegar
- 8 ml toasted sesame oil
- 400 ml unsweetened soy milk
- 400 ml olive oil
- 35 ml fresh lemon juice
- 30 g nutritional yeast flakes
- 145 g maple syrup
- 60 g wholegrain mustard
- 10 g salt
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