What to Make with Buttermilk Light Fluffy Biscuits
Wondering what to make with buttermilk Bake up a batch of these light fluffy buttermilk biscuits A Southern classic perfect with butter jam Get the easy recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Ingredients
- 2 1/2 cups (300g) All-Purpose Flour, plus more for dusting
- 1 tbsp (12g) Baking Powder
- 1 tsp (6g) Baking Soda
- 1 tsp (6g) Salt
- 2 tbsp (24g) Granulated Sugar (optional, for a hint of sweetness)
- 8 tbsp (113g) Unsalted Butter, very cold and cut into cubes
- 1 cup (240ml) Buttermilk, very cold
- 2 tbsp Melted Butter (Optional)
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