Simple Is Best Dressing | Recipe Cart

Name: Simple Is Best Dressing | Recipe Cart
Ingredients: 3/4 cup (1 1/2 sticks) unsalted butter plus more for baking dish; 1 pound good-quality day-old white bread, torn into 1-inch pieces (about 10 cups); 2 1/2 cups chopped yellow onions; 1 1/2 cups 1/4-inch slices celery; 1/2 cup chopped flat-leaf parsley; 2 tablespoons chopped fresh sage; 1 tablespoon chopped fresh rosemary; 1 tablespoon chopped fresh thyme; 2 teaspoons kosher salt; 1 teaspoon freshly ground black pepper; 2 1/2 cups low-sodium chicken broth, divided; 2 large eggs

getrecipecart.com

Easy homemade Simple Is Best Dressing recipe from Bon Appétit, featuring buttered bread, onions, and herbs. Perfect for a comforting side or main dish.

View full recipe on getrecipecart.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.

Share this recipe:

Cooking tools:

Instant-read thermometer
Baking dish
Baking sheet
Skillet
Chef's knife
Cutting board
Mixing bowl
Whisk
Spatula
Spoon
Measuring cup
Aluminum foil
Oven
Stove
Refrigerator

Ingredients

3/4 cup (1 1/2 sticks) unsalted butter plus more for baking dish
1 pound good-quality day-old white bread, torn into 1-inch pieces (about 10 cups)
2 1/2 cups chopped yellow onions
1 1/2 cups 1/4-inch slices celery
1/2 cup chopped flat-leaf parsley
2 tablespoons chopped fresh sage
1 tablespoon chopped fresh rosemary
1 tablespoon chopped fresh thyme
2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
2 1/2 cups low-sodium chicken broth, divided
2 large eggs