Raspberry granita with mint yogurt | Recipe | Kitchen Stories
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Keywords
- italian
- kid friendly
- Brand Content
- KitchenAid
- vegetarian
- valentines day
- sweet
- berries
- ice cream
- gluten free
- pescetarian
- dinner party
- wedding
- Le Creuset
- Microplane
- fruits
- for four
- freezing
- alcohol
- dairy
Ingredients
- 3.25 cups frozen raspberries
- 0.75 cup sugar
- 0.66 cup water
- 0.66 cup white wine
- 1.5 tbsp raspberry brandy
- 1.5 limes
- 0.75 cup natural yogurt
- 0.33 cup confectioner's sugar
- 10 mint leaves
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