Authentic Chinese Sweet and Sour Pork Recipe - Recipes by Clare

Authentic Chinese Sweet and Sour Pork Recipe - Recipes by Clare

recipesbyclare.com

Make restaurant-quality Chinese sweet and sour pork at home with this authentic recipe. Perfectly crispy pork with a balanced marinade - better than takeout!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.

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Ingredients

  • 500 g pork scotch cut into 1cm thick pieces
  • 2 tablespoons Chinese dark vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon sugar
  • 1 teaspoon five spice powder
  • 2 tablespoons rice wine
  • 1/4 cup cornstarch
  • 2 tablespoons flour
  • 1 L oil for deep frying

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