Garden Chicken Stir Fry Recipe - Cook With Campbells Canada

Ingredients

• 1 lb 454 g boneless, skinless chicken breasts, cut in strips
• 3 cups 750 mL frozen vegetable
• 1 1/4 cups 310 mL CAMPBELL’S® Ready to Use 30% Less Sodium Chicken Broth
• 1 tbsp 15 mL soy sauce
• 2 tbsp 30 mL cornstarch
• 1 tsp 5 mL garlic powder
• 1/2 tsp 3 mL ground ginger
• 4 cups 1 L hot cooked rice noodles