Marmalade Muffins | Just A Pinch Recipes

Marmalade Muffins | Just A Pinch Recipes

www.justapinch.com

Serve the muffins warm on a beautiful platter. These beautiful muffins need to be eaten warm. recipe and photo from Pioneer Woman Cooks

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Ingredients

  • - 2 oranges
  • - 1/2 lb. butter, softened, 2 sticks
  • - 1 cup sugar
  • - 2 large eggs
  • - 2 cups flour
  • - 1 cup buttermilk or sour milk
  • - 1 tsp. baking soda
  • - 1 cup firmly packed brown sugar
  • - note: to make sour milk, add 1 tbsp. distilled white vinegar to just under 1 cup low fat milk and stir together let sit for 5 minutes.

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