Italian Bread Dip with Fresh Herbs | Quick Appetizer
Whip up this garlic and herb olive oil dip in only 15 minutes. It's a fantastic combo of fresh flavors made for pairing with warm crusty bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmiarecipes.com.
Cooking tools:
- Chef's knife
- Cutting board
- Bread knife
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Oven
- Baking sheet
- Serving platter
Ingredients
- 1/2 cup high-quality olive oil, extra virgin.
- 1 teaspoon tangy balsamic vinegar.
- 2 teaspoons garlic, freshly minced.
- 1/2 teaspoon parsley flakes, dried.
- 1/8 teaspoon spicy red pepper flakes.
- 1/2 teaspoon a pinch of salt.
- 1/2 teaspoon Italian herbs, dried.
- 1/4 teaspoon ground black pepper.
- 1 loaf of crusty bread, sliced thin.
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