Macadamia Nut Biscotti
Preheat oven to 325°F/165° C. Position rack in the center. Line baking sheet with parchment paper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kipukamills.com.
Ingredients
- 1 cup macadamia nut flour
- 2 cups AP Flour
- 1 1/2 tsp Baking Powder
- ½ tsp Kosher Salt
- ½ cup Granulated Sugar
- ¾ tsp Brown Sugar
- 3 Eggs
- 3 3/4 oz Macadamia nut oil
- 2 tbsp Vanilla Extract
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