White Chocolate Macadamia Biscotti Recipe

Ingredients

• 1 cup Arrowhead Mills Organic Oat Flour
• 1 cup Arrowhead Mills Organic Spelt Flour
• ¼ cup butter plus two tablespoons
• ¾ cup sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• ¼ cup whole milk
• 1 ½ teaspoon baking powder
• ¼ teaspoon salt
• 1 ⅓ cups macadamia nuts roughly chopped
• ½ cup white chocolate chips plus more if using for drizzle