Courgette lemon pasta recipe | Arla Recipe | Arla UK
Try our courgette lemon pasta with white cheese & asparagus. ✓ With creamy white pesto cheese & refreshing lemon. ✓ Crunch from roasted pine nuts. ✓ ARLA
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 200 g linguine pasta
- 150 g green asparagus tips
- 2 courgettes, peeled into ribbons
- 2 handfuls rocket leaves
- 75 g pine nuts, roasted
- 1 lemon, juice and zest
- 60 ml extra virgin olive oil
- salt
- pepper
- 200 g Apetina® Original White Cheese In Brine with pesto
- fresh basil
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