Sweet Squash with Walnuts Recipe – Sunset Magazine
Sweet butternut squash dessert with walnuts and superfine sugar—easy holiday entertaining, makes 8-10 servings.
Ingredients
- 3 pounds butternut squash
- 2 cups superfine or baker's sugar
- 2/3 cup walnut halves
- 2 teaspoons butter
- 1 to 1 1/4 cups crème fraîche or sour cream
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