Slice ’n’ Bake Oatmeal–Chocolate Chip Cookies Recipe - Healthy Recipe
Gluten-free, diabetic-friendly slice 'n' bake oatmeal-chocolate chip cookies with a crispy edge and chewy center. Perfectly sweetened with brown sugar and packed with chocolate chips and walnuts.
Ingredients
- 1 cup gluten-free old-fashioned oats
- ½ cup gluten-free oat flour
- ½ cup brown rice flour
- 2 tablespoons tapioca flour
- 1 teaspoon gluten-free baking powder
- ½ teaspoon baking soda
- 1 teaspoon salt
- ½ cup butter , softened
- ½ cup packed brown sugar
- ¼ cup granulated sugar
- 1 egg
- 1 teaspoon pure vanilla
- 1 cup miniature semisweet chocolate chips
- ½ cup chopped walnuts
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