Pressure cooker pork Recipe | New Idea
This succulent, Asian-inspired pork recipe can be cooked for large family gatherings and it goes well with a salad, sticky rice, dumplings and a fish dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Ingredients
- 6 garlic cloves, crushed
- 1 1/2 kg pork loin roast, washed, patted dry
- 2 Tbsp brown sugar
- 2 Tbsp Chinese cooking wine
- ⅓ cup light soy sauce
- 2 tsp dark soy sauce
- 2 star anise
- 1 tsp Chinese five spice powder
- 6 black peppercorns
- ½ iceberg lettuce, coarsely shredded
- 425 g can quail eggs, drained, halved
More Like This
Pressure Cooker Pork Loin Recipe: Juicy & Tender | Home Pressure Cooking
homepressurecooking.com
Pressure Cooker Pulled Pork Recipe | Home Pressure Cooking
homepressurecooking.com
Pressure-Cooker Char Siu Pork Recipe: How to Make It
tasteofhome.com
How to Cook a Pork Roast in a Pressure Cooker: The Ultimate Guide – grilling4all
grilling4all.com
Pressure cooked pulled pork recipe | Good Food
bbcgoodfood.com
Slow-cooker Asian Pork Roast Recipe
recipeland.com
Pressure-Cooker Cajun Pork and Rice Recipe: How to Make It
tasteofhome.com
Pressure Cooker Pulled Pork Recipe - (4.5/5)
keyingredient.com