Pressure Cooker Pulled Pork Recipe - (4.5/5)
Pulled pork is easy to make with a pressure cooker, and is much quicker than in a slow cooker. Serve on toasted buns with extra barbecue sauce, and a side of cole slaw.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 4 to 6 lbs boneless pork butt
- 4 teaspoons salt
- 1 teaspoon black pepper
- 1 tablespoon light brown sugar
- 2 tablespoons paprika
- 1 1/2 cup apple cider vinegar
- 8 teaspoons Worcestershire sauce
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon sugar
- 1 teaspoon dry mustard
- 1 teaspoon garlic salt
- 1/2 teaspoon cayenne
- 1 teaspoon lemon juice
- 1 tablespoon olive oil
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