Steak and Eggs Extravaganza | Chef Brainy - Chef Brainy
A classic dish that’s simple yet demands precision! Perfectly seared steak paired with creamy scrambled eggs is a breakfast fit for champions. Don’t mess it up; it’s all about timing and...
Ingredients
- 4 small steak cuts (about 150g each)
- Salt, to taste
- Freshly cracked black pepper, to taste
- 1 cup milk
- 4 large eggs
- 2 tablespoons butter
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