VEGAN CINNAMON ROLLS - Cornucopia Natural Foods

Ingredients

• 4 1/2 tsp. (two packets) active dry yeast
• 1 cup warm water (110 – 115 degrees F)
• 1/3 cup melted coconut oil
• 1 tsp. salt
• 2 1/2 cups all-purpose flour
• 1/4 cup + 1 tsp. sugar
• 2 tbsp. melted coconut oil
• 1 tbsp. cinnamon
• 1/2 cup brown sugar
• 1 1/2 cups powdered sugar
• 2 – 3 tbsp. water
• 1/4 tsp. vanilla extract