Orange Custard Tart Recipe - (4.7/5)
This is from Bon Appetit and it’s a keeper. We adapted it slightly (used less sugar, added blueberries, almost dropped it on the floor) and it turned our beautifully.
Keywords
- Orange Custard Tart
- recipe
- orange
- citrus
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- fruit
- custard
- custard tart
Ingredients
- Ingredients (Crust)
- 3/4 c. all purpose flour
- 2/3 c. yellow cornmeal
- 2/3 c. powdered sugar
- 2 tsp. minced orange peel (orange part only)
- 1/4 tsp. salt
- 7 tbsp. unsalted butter, room temperature
- 1 large egg yolk
- 2 tsp. vanilla extract
- Ingredients (Filling)
- 1 c. heavy whipping cream
- 1/2 c. fresh orange juice
- 5 large egg yolks
- 1/4 c. sugar
- 2 tbsp. Grand Marnier
- 1 tbsp. minced orange peel (orange part only)
- 3 oranges, white pith removed
- 1 pint raspberries
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