Summer Orange Tart Recipe by Tasty

Ingredients

• 1 ½ cups all purpose flour
• 5 tablespoons granulated sugar
• ½ teaspoon salt
• 2 tablespoons room temperature water
• ½ cup extra virgin olive oil
• ⅔ cup granulated sugar
• 2 tablespoons all purpose flour
• ¼ teaspoon salt
• 3 large eggs, + 3 large egg yolks
• 1 ½ tablespoons grated orange zest
• large orange
• ½ cup freshly squeezed orange juice
• Additional orange and/or whipped cream for decoration