Apple and cinnamon porridge muffins | MummyPages.uk
These porridge muffins are quick and easy to hold, contain a multitude of goodness and freeze really well. Smaller babies love them because they are...
Keywords
- apple
- cinnamon
- porridge
- muffins
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Cooking tools:
- Spice grinder
- Muffin tin
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 85g oats (soaked overnight)â¨
- 40g raisinsâ¨
- 1 tsp cinnamonâ¨
- 1/2 tsp nutmegâ¨
- 2 eggs (see below for egg substitute)
- 375ml milk (use almond or soy milk for dairy free)â¨
- 1 appleâ¨
- 2 tbsp finely ground sunflower seedsâ¨
- 1 tbsp milled chia seeds
- Egg substitute:
- â¨1 tbsp ground flax seeds + 3 tbsp water = 1 egg
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