Accokeek Amber Ale | DishGen Recipe
A full-bodied old ale with Maris Otter malt, Crystal 120L malt, and Northern Brewer hops. Rich, malty, and perfect for sipping on a cold winter evening.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Ingredients
- 10 lbs Maris Otter malt
- 1 lb Crystal 120L malt
- 2 oz Northern Brewer hops
- 1 packet English Ale yeast
- 5 gallons water
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