Ginger and almond slices – Food & Home Magazine

Ginger and almond slices – Food & Home Magazine

www.foodandhome.co.za

We'd like to refer to these as slices of heaven... But you can call them ginger and almond slices. It's really the same thing.

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Ingredients

  • 200g pitted dates, chopped
  • 250ml (1 cup) boiling water
  • 10ml (2 tsp) bicarbonate of soda
  • 200g butter, chopped
  • 200g (1 cup) brown sugar
  • 4 large eggs
  • 240g self-raising flour
  • 10ml (2 tsp) ground ginger
  • 100g ground almonds
  • icing sugar, to serve

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