Melinda's MVP Sausage Board
– Melinda's Foods

Melinda's MVP Sausage Board – Melinda's Foods

melindas.com

Grilled sausages with a host of dipping sauces: Mango BBQ, Spicy Honey Mustard, Ghost pepper terriayki, 4X horseradish mustard and Scotch Bonnet straight up.

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Ingredients

  • 1 bottle Melinda's Scotch Bonnet Pepper Sauce
  • 1 bottle Melinda's Mango Habanero Pepper Sauce
  • 1 bottle Melinda's Chipotle Pepper Sauce
  • 1 bottle Barbecue Sauce Sweet Baby Rays
  • 1 bottle coarse mustard
  • 1 bottle Melinda's Amarillo Mustard Habanero
  • 1 bottle honey
  • 1 bottle Melinda's XXXX Reserve Pepper Sauce
  • 1 jar prepared horseradish
  • 1 bottle Teriyaki sauce Soy Vay! brand or Kikoman
  • 1 teaspoon sesame seeds toasted
  • 1 jar cornichons
  • 1 jar pearl onions
  • 1 jar pickled green beans
  • 3-4 pounds sausages mixed sausages (chorizo, andouille, smoked, italian)

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