Easy Roast Chicken - SavvyMom
Roasting a chicken is an inexpensive way to feed your family (with possible leftovers) and it's actually a cinch to make. Yes -- easy roast chicken!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savvymom.ca.
Ingredients
- 1 whole chicken
- 1 lemon, sliced into wedges
- 1 small orange, sliced in half or wedges
- 1 shallot, peeled and sliced in half
- a few sprigs each of fresh rosemary, thyme, and sage
- 4 tbsp (60 mL) unsalted butter, at room temp
- sea salt and cracked black pepper
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