How to Roast a Chicken - Recipe - Eric Lyons
Learn how to roast a chicken with our easy recipe. Start with quality ingredients and discover the perfect sides to complement your dish. Let's get cooking
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ericlyons.co.uk.
Ingredients
- 1.6 kg Whole chicken
- 2 tbsp Olive oil or melted butter
- 2 tsp Salt
- 1 tsp Black pepper
- 1 tsp Paprika (optional, for colour)
- 4 Garlic cloves, crushed
- 1 Lemon, halved
- Few sprigs of fresh rosemary, thyme or parsley
- 2 Onions, quartered
- 2 Carrots, chopped into chunks
- 2 Potatoes, chopped into chunks (optional)
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