Koulourakia ⋆ Greek Easter Cookies ⋆
Greek pastry formed into a curly letter "S" shape that are usually made at Easter time. Many Greek-Americans make at Christmas.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.christmas-cookies.com.
Ingredients
- 1/2 cup butter, softened
- 1/2 cup granulated sugar
- 3 large egg yolks
- 1/4 cup half-and-half or 10% cream
- 2-1/2 cups all-purpose flour
- 1 teaspoon baking powder or baker's ammonia*
- 1/4 teaspoon salt
- 2 to 3 tablespoons sesame seeds
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