Traditional Angel Food Cake Recipe | King Arthur Baking

Ingredients

• 1 cup (120g) King Arthur Unbleached Cake Flour or King Arthur Unbleached All-Purpose Flour
• 1 1/2 cups (298g) granulated sugar
• 1 3/4 cups (420g) egg whites, from about 12 large eggs, at room temperature
• 1/2 teaspoon table salt
• 1 teaspoon King Arthur Pure Vanilla Extract or almond extract, or a combination
• 1 1/2 teaspoons cream of tartar