Sesame Crusted Bluefin Tuna | Charlotte Fashion Plate

Ingredients

• 6-8 ounce bluefin tuna filet
• 1/2 tablespoon fresh lemon juice
• 1/3 cup white sesame seeds
• 1/3 cup black sesame seeds
• 1 tablespoon peanut oil (or any high smoke-point oil)
• 1 mini cucumber, sliced thin
• 1/2 avocado, sliced
• 1/2 cup microgreens, for garnish (optional)
• Pinch of salt
• Pinch of black pepper
• 1/2 cup Ponzu sauce
• 2 teaspoons soy sauce
• 1/2 teaspoon toasted sesame oil
• 2 teaspoons Sriracha