Butter Scones

Name: Butter Scones
Total time: 60 min
Ingredients: flour - 2 lb (1 kg); butter - 1 cup (250 g); eggs - 2 + 1 to spread; milk - 2 cups (500 ml); yeast - 2 2/3 tbsp (40 g), fresh; sugar - 1 tsp; salt - 1 tsp; feta cheese - for the filling; sausages - for the filling; sesame seeds - for sprinkling

bonapeti.com

This is exactly what we needed - aromatic Butter Scones! Enjoy the butter scones from a master chef. Heat a little milk and dissolve the yeast in it. Add

Keywords

butter scones
butter scones recipe
how to make butter scones

View full recipe on bonapeti.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.

Share this recipe: