Alu Bhaji (Savoury Fried Potatoes) Recipe - Cooking Index

Alu Bhaji (Savoury Fried Potatoes) Recipe - Cooking Index

www.cookingindex.com

Starters and appetizers recipe for Alu Bhaji (Savoury Fried Potatoes) - Boil the potatoes, peel and dice. Chop onions finely.

Keywords

  • alu bhaji (savoury fried potatoes) recipe starters and appetizers recipe
View Original

Share this recipe:

Ingredients

  • 500 grams 17oz Potatoes
  • 2 Onions (medium)
  • 1 tablespoon 15ml Ghee
  • 1/4 teaspoon 1.3ml Black mustard seeds
  • 1/2 teaspoon 2.5ml Ground turmeric
  • 1 pinch Chili powder
  • Salt

More Like This